Loading...
Home
Menu
Cocktail Menu
Food Menu
What's on
Contact
BOOK NOW
Food Menu
SMALL PLATES
BOOK NOW
Crispy Fried Duck Spring rolls with a Hoisin Sauce dip
£5.50
Chicken Pate
Chicken liver pate and caramelised red onion chutney served with crusty bread
£6.50
Haggis
Homemade beer battered haggis bon bons with a creamy peppercorn sauce
£6.50
Chicken Wings in a choice of spicy piri-piri, parmesan and garlic or mango habanero
£6.00
Chorizo and king prawns
Pan fried chorizo and king prawns with garlic and roast peppers
£8.50
Bruschetta
Toasted crusty bread topped with cherry tomatoes, garlic olive oil and a touch of basil and rocket
£6
Caprese Salad
Whole Buffalo mozzarella with sliced tomatoes, seasoned with oregano, basil and olive oil
£7.50
Salt and Chili Calamari
Chili tempura calamari fried until golden. Served with tartare sauce
£5.50
Scottish Smoked Salmon
served on sliced avocado, drizzled with a mango and citrus vinaigrette
£9.50
LARGE PLATES
BOOK NOW
Goats Cheese Salad
Mixed leaves tossed with beetroots, roasted peppers, goat cheese, walnuts, and finished with olive oil and balsamic reduction
£13
Grand Cru Caesar Salad
Breaded chicken, romaine lettuce and crunchy croutons topped with parmesan shavings and a classic Caesar dressing
£13
Chicken in a creamy mushroom sauce
Pan fried chicken in a creamy mushroom and thyme sauce served with seasonal mixed veg and potatoes
£14
Gnocchi Sorrentina
Potato dumplings in a rich tomato sauce. Topped with buffalo mozzarella and basil, oven baked until slightly golden
£12
Lobster Ravioli
Large ravioli stuffed with a rich lobster filling, with king prawns in a creamy prosecco sauce
£16
Sirloin Tagliata
Thin sliced sirloin steak dressed in sundried tomato, garlic and soy sauce. Served on a bed of rocket with a side of chunky fries
£19
SHARING
BOOK NOW
Nachos
Tortilla chips, guacamole, salsa, sour cream, sliced jalapenos and cheese
£9.00
Add Cajun Chicken or Chilli con carne
£2.00 extra
Antipasto
Selection of; salami, Parma ham, mortadella, olives, Italian sausage, fresh mozzarella, artichoke and rocket served with fresh crusty bread
£13
DESSERTS
BOOK NOW
Homemade Tiramisu
£6.50
Profiteroles with ice cream
Choux pastry balls filled with cream, topped with chocolate sauce. Served with a scoop of vanilla ice cream
£6.50
Ice Cream
(ask your server for our flavour options)
£3.50
SIDES
BOOK NOW
Olives
£5
Garlic Bread
£4
Fries
£4.50
Piri-Piri Fries
£4.50
Parmesan Fries
£5
Sweet Potato Fries
£5
Please alert your server of any allergies or dietary requirements.
